GFCS Bakery

Hi! Our names are Sarah Hawkins and Callie Barber. We started this bakery because we want to spread the goodness of gluten free and baking. Why not make a gluten free bakery? If you aren't gluten free, like us, you probably think that it is gross and weird. That is the point of making our bakery gluten free. We want to change the thought of it being gross. We want you to be in interest when you pass by a gluten free store or restaurant. 

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We may be young, but have a lot of talent in baking. You will be surprised!